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Taste Washoku to Unveil Japanese Society: Encountering with Wagyu and Matcha - AAS-in-Asia 2020
Kae Sekine Aichi Gakuin University, Japan Kae Sekine is an Associate Professor at Aichi Gakuin University, Nagoya, Japan and teaches Agricultural Economics. Dr Sekine has researched Food Standards including Geographical Indication in Asia and Europe. She studied at the French National Institute for Agricultural Research (INRA), Montpellier from 2007 to 2010 and holds a doctoral ...